5 Best Lunch Spots in Manhattan for Business Travelers

When you’re traveling to New York City for your next business trip, what better way could you find to experience a New Yorker’s life other than stopping by a food spot favored by New Yorkers? Whether you are looking for a delicious, quick power lunch or a nice place to host clients, here are five lunch spots in Manhattan for you to have a taste of New York during a business trip—from trendy restaurants to established, global eateries.

1. Dos Toros Taqueria: No. 1 Mexican spot for a quick meal

Have you heard that there is no good Mexican food in New York City? Well, Dos Toros Taqueria breaks this rumor. Since Dos Toros opened its first location at Union Square in 2009, New Yorkers have been crazy about the food they serve. Dos Toros claims to serve the best Mexican food—burritos, tacos and quesadillas—in the city. Due to their popularity, they have expanded to 8 locations in Manhattan and 10 in total in New York City. The many locations make it convenient for business travelers who are doing business near Union Square, Washington Square Park, the Flatiron Building, Financial District, or Grand Central Terminal. This casual place is available for dining in and take-out. It is the perfect option if you only have a few minutes between meetings. You could be in and out in 15 minutes.  

2. By Chloe: 100% vegan food and a cheerful vibe

Photo credit @ Mengying Xing

One of the most popular spots this year in New York City, By Chloe is a 100% vegan, plant-based and kosher certified restaurant in West Village, close to SoHo and NYU. They serve brunch on weekends from 10 AM to 4 PM. Their all-day menu includes salads, burgers, sandwiches, fries and pasta. They also have cold-pressed juice and sweets that are baked in the shop daily. The Quinoa Taco Salad, the Classic Burger, and the Smashed Avocado Toast are some of the most popular dishes. If you want something special to drink, try their fresh coconut water! By Chloe is great for business travelers who want to grab a quick lunch, and since it’s close to SoHo, you can treat yourself to some shopping after a stressful meeting!

3. Ippudo: Authentic Japanese ramen

Ippudo is one of the most famous ramen places in the city. New Yorkers are crazy for their ramen, as they are even willing to wait in line and bear the cold in the winter rather than choosing an alternative place to eat. Well-known especially for their ramen in pork broth, Ippudo in East Village was the first international location to introduce the authentic Hakata tonkotsu pork soup to the world. If you are conducting business near Times Square or Union Square, take the opportunity to try their ramen. Order some Hirata Buns as an appetizer and a bowl of ramen of your choice, and you will be satisfied and energized even in the cold seasons in NYC. Clients will love this place, too.

4. Chalait: A must-try café for matcha lovers and healthy business travelers

Photo credit @ Chalait

Located in West Village, Chalait is a café dedicated to serving the highest quality of food and beverages. The name Chalait is a combination of the Japanese word “cha” for tea, and French “lait” for milk. This name explicitly explains their wish to serve the best beverages from the East and West—the concept they wish to introduce to the city. What makes Chalait so special and popular is their signature line of matcha green tea and healthy meal options. They serve light breakfast and lunch with dishes such as Classic Avocado Toast and Smoked Salmon Benedict. If you want to prep for an important meeting while you eat, the soothing vibe at Chalait is perfect.  

5. Perry St: Best option for lunching with clients

Photo credit @ Mengying Xing

Last but not least, if you are looking for a fancier and more formal place, Perry St is the choice. Located next to Hudson River in West Village, Perry St offers not only dishes with a blend of American, French, and Asian cuisines, but also a nice view and an elegant ambiance. As one of the Jean-Georges Restaurants, Perry St maintains its quality of food with less expensive prices, compared with his other restaurants. Cedric Vongerichten, the son of Jean-Georges Vongerichten, is currently the Chef de Cuisine at the restaurant. The restaurant serves brunch, lunch, and dinner, and has an excellent bar space for cocktails. I recommend the Salmon Sashimi as an appetizer and Lobster Thermidor as the entrée. For dessert, don’t miss their innovative Chocolate Pudding! You could easily get here within 15 minutes by car from the Financial District, Union Square, or Chelsea.
While restaurants like Dos Toros and By Chloe are great places for a quick bite between meetings, Perry St would your best bet for hosting clients for a nice meal at a reasonable price. Ultimately, if you’re in New York City for your next business trip, you can be sure the city will treat your stomach well!